Silao Ka Khaja is known for its taste, crispness and multi-layered appearance which is attributed to local water and climate of Silao. The sweet consists of twelve to sixteen very thin dough-sheets placed over one another. The light yellow colour sweet has wheat-flour, sugar, maida, ghee, cardamom and aniseeds as ingredients.
Silao Ka Khaja has been granted GI Tag in 2018. Silao is a place in Nalanda district of Bihar.
Silao Ka Khaja is popular in Bihar and also among the tourists visiting Buddhist sites of Rajgir and Nalanda.”
Silao ka Khaja is famous all over the world. Silao ka Khaja